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ASIAN
sub-cuisines:
SOUTH ASIAN, SOUTHEAST ASIAN, EAST ASIAN, MIDDLE EASTERN, WEST ASIAN
recipes:
namecuisinecategoryvegetariansub-recipe
Angel-hair pasta with Thai spiced prawns THAI FISH
Aubergine curry with coconut milk CAMBODIAN CURRY
Bang bang chicken SICHUAN STARTER
Barbecued sardines with summer herb sauce MIDDLE EASTERN FISH
Beef with cumin XINJIANG MEAT
Boiled beef slices in a fiery sauce SICHUAN MEAT
Chairman Mao's red-braised pork HUNAN MEAT
Changde clay-bowl chicken HUNAN POULTRY
Chicken with basil THAI POULTRY
Chicken yakitori JAPANESE POULTRY
Chickpea, chilli and coriander soup MIDDLE EASTERN SOUP
Chilli dip with pork THAI SAUCES & SALSAS
Chilli oil SICHUAN MISC.
Chopped salted chillies HUNAN PRESERVE
Crisp spring rolls with pork, prawns and dried mushrooms VIETNAMESE STARTER
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